Antonia

On the promenade of Mamsha Al Saadiyat, you'll find Antonia, a gourmet pizza joint with a rich history. A 50-year-old sourdough recipe from Grandma Antonia is the taste sensation behind their traditional Roman Pizza Al Taglio and the reason why it is the community's best-loved slice.

And it's not just all about pizza. You can enjoy a divine range of pasta, salads and fine Italian wines, all lovingly selected by Chef Simone, who launched the restaurant to ignite his passion for Italian cooking and to let the world taste his grandmother's recipes.