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Experience a taste of France in Abu Dhabi at Bord Eau, a sophisticated dining concept at the Shangri-La Hotel. The restaurant features a unique approach to cooking whereby exceptional ingredients and traditional recipes are presented with a contemporary twist. In addition to a selection of main courses for sharing and premium beef cuts, the menu includes several bistro favourites as well as delicious desserts. To complement the unique dining experience, Bord Eau's beverage selection is presented with an extensive wine list that includes 250 labels.

Highlights

Picnic table with umbrella grey icon

Al fresco dining

Highlights

Picnic table with umbrella grey icon

Al fresco dining