Thu, Jul 01, 2021 12:30 PM - Sat, Jul 31, 2021 05:00 PM
A spirited Friday affair has been upgraded with enhanced interactive mixology, robust grape selections and premium bubbles.
Starting with signature Oak Room Sourdough with Marmite Butter and an array of shared starters, Loch Fyne Oysters and Beef Tartare are a welcome addition. Brunchers can then choose from seven main courses including USDA Prime Tenderloin, Phoenix Wagyu Rump, Australian Lamb Rack and classic Fish and Chips, with homemade sides and sauces.
Desserts to share that include Eton Mess and Sticky Toffee pudding and crafted beverage mixology, complete the day.
- Soft beverages package: AED 245
- House beverage and sparkling package: AED 385
- Champagne package: AED 485
Oak Room - The Abu Dhabi EDITION
Jul 01 - Jul 31, 2021
12:30 PM - 05:00 PM