Finz offers a wide variety of seafood in a relaxed and stylish atmosphere. The restaurant, located on the beach, is a unique wooden structure, built on a pontoon-like base, overlooking the sea and Al Reem Island. The menu primarily focuses on seafood and crustaceans, and offers a large variety of cooking methods from wok to Tandoori, as well as the more traditional dishes such as sea bass in a salt crust. A variety of appetisers compliment the menu, and the beverage list has a wide selection from Europe and the New World. While the menu leans predominately towards seafood, it does cater to all tastes including meat eaters, the health conscious and vegetarians.